Anna and Philip celebrated their wedding at the beautiful Borgo Pignano, a 750-acre country estate, in Tuscany.
The stunning Borgo Pignano, in Pisa, sits between Volterra and San Gimignano and features an enchanting 18th Century manor house. The estate includes stone farmhouses, gardens and meadows, pools and small lakes, orchards, woodland and waterfalls, the fabulous 3-day event was organised by wedding planner Enzo Miccio and his Italy and London based wedding team. Wedding events included a pre wedding pizza party evening and a post-wedding buffet brunch, in Pignano’s pretty surroundings.
Before their ceremony, Anna and Philip and their attendants all got ready in the manor house’s luxurious suites. Anna & Philip married in an outdoor ceremony in a elegantly-decorated area of Pignano’s woodland.
Then, the couple and their guests enjoyed post ceremony drinks and finger foods, on the pretty, panoramic lawns. During aperitifs, Anna and Philip slipped away to capture photographs with the breathtaking Tuscan views.
Later, the wedding party sat down to an elegant wedding banquet, in a marquee on the manor house’s front lawn. During the dinner, guests enjoyed speeches by the bride and groom and members of the brial party.
After the wedding banquet Anna and Philip cut their wedding cake. The bride’s mum had delicately and beautifully decorated the delicious cake.
Anna and Philip held their after party in an open marquee, decorated with chandeliers, pretty sofas and fabulous floral arrangements. The newlyweds performed their first dance before guests joined them on the dancefloor.